I feel like the title of this post is pretty self explanatory. I love easy meal ideas for lunches or dinner, and this one works for both! Orzo pasta is great hot or cold, and you could do either for this one. Cook your orzo, drain add in chopped cherry tomatoes, avocado, feta and toss it all with some olive oil, black pepper, a blend of dried or fresh Italian herbs and a teensy hint of garlic powder. Eat it hot right away or you can make this ahead of time and have it later chilled (except for the avacado- it does not do well in the fridge. Add this in right before you eat it if you do it cold). It is delicious and you can make it as healthy as you want it to be! Enjoy!